Showing All Management Trainee Jobs

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Intern - Data Science

12-Jun
AirAsia Malaysia | 22339Malaysia - Kuala Lumpur

AirAsia Malaysia

We started off in 2001 as just an airline, but it is now something much, much more. Our products and services make it easier, cheaper and more convenient for people to visit places and shop for their travel and lifestyle needs.
Our businesses now include an online marketplace (airasia shop) for food and groceries (airasia food, airasia fresh). We are making logistics and banking more accessible (Teleport, BigPay), linking farms with businesses (OurFarm), and offering online tech education and entrepreneurship (Redbeat Academy).
airasia.com, our one-stop travel, e-commerce and fintech platform, offers more than 15 lines of products online and by a super-app -- from travel to lifestyle to finance, there is something on airasia.com for everyone.


Job Description

Job Description
Are you ready to take off and be part of the Allstar intern? If you are hungry to make a difference with one of the most well known low-cost airlines and to work in the dynamic technology hub, this internship is for you.
Group Data is looking for Data Science Intern. Group Data comes under AirAsia Digital which is responsible for spearheading digital transformation across AirAsia. Group Data works on business and operations problems across all entities in the AirAsia Group. Key problems we solve include improving revenue and reducing costs through large-scale data federation, predictive and prescriptive analytics, state-of-the-art machine/deep learning, intelligent scheduling and optimization, and other advanced techniques. Group Data is also responsible for the data lakes across all our businesses, deriving insights and value from them and sharing them back with the businesses. In addition, Group Data also actively participates in innovation and training in the Redbeat Academy as well as collaboration with strategic partners like Google, GE, Airbus, and academia.
Here’s what an ordinary day looks like:
  • You will be given the opportunity to develop machine learning (ML) models and components using Python, AutoML and etc.
  • You will have exposure to  Google Cloud Platform (CGP) and its components i.e. SQL-BigQuery, Compute Engine, GKE and etc.
  • You will have exposure to Agile Project Management techniques and participate in project execution i.e using SCRUM methodology.
  • You will understands the importance of ITIL/ITSM, technical documentation and version control by using tools i.e. Jira, Confluence, GitLab and etc.
  • You will be exposure to the Data Lake and best practices, performing data validation against legacy vs BQ scripts
You got to have these to carry out the job:
  • A deep understanding of Machine Learning or Deep Learning or Artificial Intelligence  and interest in applying it at scale.
  • Good knowledge in Python, SQL or Go language is highly desirable.
  • Experience in cloud platforms will be an added advantage.
  • Experience in working with large data sets to solve problems is an added advantage.
  • Good experience using Google/Office suite i.e. documentations, spreadsheets and presentations.
The job is ideal for you if you are:
  • A deep understanding of machine learning and interest in applying it at scale.
  • Internship candidates currently pursuing your Bachelor’s or Master’s Degree in the areas of Data Science , Artificial Intelligence, Computer Science, Mathematics or Statistics is highly desirable.
  • We welcome industrial attachment from PhD or Master. (topics to be shared together with the application. Universities are required to comply with AirAsia’s Non Disclosure Agreement)
What makes an Allstar employee? You allow yourself to ‘Dare to Dream’ big dreams and seize the day.  You ‘Make things Happen’, you like taking efforts and achieve it.  Without any effort, no dream will get fulfilled.
Our companies include Airasia.com, BigPay, Teleport, BigLife, RedBeat Ventures, AirAsia Foundation, Tune Group of Hotels, TuneProtect, OURSHOP, FORM.AT, Airasia Ads
AirAsia is committed to creating an inclusive work environment with a diverse workforce. All qualified applicants will receive consideration for employment without regard to race, religion, gender, sexual orientation, national origin, disability or age.
We are all different - one talent to another - that is how we rely on our differences. At AirAsia, you will be treated fairly and given all chances to be the best. We committed to creating a diverse work environment and are proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.

  Apply Now  

Assistant Restaurant Manager Trainee (Dubuyo Within Malaysia)

10-Jun
TCRS Restaurants Sdn Bhd | 22296Malaysia - Kuala Lumpur

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Management Trainee

8-Jun
Hotayi Electronic (M) Sdn Bhd (Hotayi Group) | 22264Malaysia - Penang - Others

Hotayi Electronic (M) Sdn Bhd (Hotayi Group)

At Hotayi, we value and treasure each and of every of our employee, because we believe that employees are the driving force of the company. Are you interested in joining a company to build a brighter future? We offer you a world of exciting career possibilities to excel in your chosen field.
If you would like to be part of our team and if you think you have the qualifications for the position above, come and join us. We also welcome you to apply online.


Job Description

Job Description

  • Gaining knowledge of company policies, protocols, and processes.
  • Taking detailed notes and liaising with Managers, Supervisors, and other senior staff.
  • Fulfilling any requirements and meeting goals set out at the start of the traineeship.
  • Following all company regulations, and health and safety codes.
  • Any ad-hoc task assigned by superior.

As a management trainee, basically you will undergo training at department to familiarize the operations of the company. Your performance, working behaviour, professional knowledge and competencies would be a constitute factors in deciding further career advancement with us.

Requirements

  • Fresh graduate majoring in any discipline is encouraged to apply
  • Strong verbal and written presentation skills.
  • Effective communication skills.
  • Willing to learn and hardworking.
  • Analytically able to solve problem, overcome challenges and able to think out of the box.

  Apply Now  

Restaurant Management Trainee

8-Jun
BUDDY HOAGIES PTE LTD | 22279Singapore - Ang Mo Kio

BUDDY HOAGIES PTE LTD

BUDDY HOAGIES Café & Grill offers authentic and great tasting western cuisine in a unique country charm coupled with a casual and relaxed ambience. From your favorite brews to our specialty grills you’ll enjoy a great tasting experience that will leave you craving for more!
We go to extraordinary lengths to make you happy and are most confident that our menu spread will not fall short in providing for your dining pleasures. We take pride in our traditional charbroiled steaks, ribs , chicken and fish – authentic, old styled sizzling grills. The same goodness goes into our hoagie sandwiches with generous meat fillings grilled to order, fresh salads, dressings and spices in hot toasted hoagie bread rolls. And if you are into salads and light meals … yes! We have something for everyone! Pasta, Pizzas, Rosti, Baked Rice and not forgetting great desserts to round things up.
At Buddy Hoagies, we believe in choice, quality and affordability in a relaxed and casual setting. A perfect location for a gathering with friends and family. Here at Buddy Hoagies, we give you a whole lot more!


Job Description

In the role of Restaurant Management Trainee, you will lead the outlet under your charge to deliver excellent customer service and dining experience.

Job Scope:
  • Overall in Charge of Maintaining Service and Food Quality
  • Meet Sales Targets and Manage Labour and Food Costs
  • Supervision & Staff Management
  • Rostering, Deployment & Shift Management 
  • Ordering / Receiving Goods
  • Hiring & Training / Orientation / Staff Discipline and Performance
  • Opening / Closing Sales
  • Inventory
  • Outlet Administrative Duties

Job Essentials: 
  • Working Hours: 5 days/week 
  • At least 2 years experience in F&B, preferably with managerial experience
  • Possess high standard of customer service and willingness to learn
  • Salary will commensurate with experience
  • Staff meal provided
  • Staff dining privilege
  • Company is expanding with good growth opportunities
  • For Management Trainee role, it is a 6 months program to be promoted to Assistant Manager, Executive Pay will be in the range of $2600 - $2800, depending on work performance
 Benefits:
  • Sales Incentive (Monthly Payout)
  • Performance Bonus
  • Annual Salary Increment
  • Annual Leave
  • Medical Leave
  • Medical Benefits
  • Career Advancement Opportunities
  • Outlet Teambuilding Activities

Work Locations (All locations near MRT):
  • Waterway Point (Punggol MRT)
  • Djitsun Mall (Ang Mo Kio MRT)
  • Heartland Mall (Kovan MRT)
  • Eastpoint Mall (Simei MRT)
  • Heartbeat Bedok (Bedok MRT)
  • Bukit Timah Shopping Centre (Beauty World MRT)

Interested applicants please click "Apply Now" and we will get in contact with you.
 
About Buddy Hoagies
The name Buddy Hoagies is derived from word Hoagies (the Philadelphia slang for the subway sandwich) and the American Rock & Roll icon Buddy Holly. Initially focusing on its Hoagie sandwiches, Buddy Hoagies came to be known for its great steaks & western cuisine, in a comfortable venue for friends and family to gather over a casual dinner or special occasions. Within its walls, you will always be able to find old records and memorabilia of the great music legends of the past, a quiet tribute to its namesake. 

  Apply Now  

Assistant Restaurant Manager Trainee (Sepiring Within Malaysia)

5-Jun
TCRS Restaurants Sdn Bhd | 22206Malaysia - Kuala Lumpur

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Assistant Restaurant Manager Trainee (Vacancies all over Malaysia)

5-Jun
TCRS Restaurants Sdn Bhd | 22214Malaysia - Kuala Lumpur

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Management Trainee (STAR Programme)

3-Jun
Standard Chartered Bank | 22194Malaysia - Kuala Lumpur

Standard Chartered Bank

Standard Chartered PLC is a leading international bank, listed on the London, Hong Kong and Mumbai stock exchanges. It has operated for over 150 years in some of the world's most dynamic markets and earns more than 90 per cent of its income and profits in Asia, Africa and the Middle East. This geographic focus and commitment to developing deep relationships with clients and customers has driven the Bank’s growth in recent years.

With offices in 71 markets, Standard Chartered offers exciting and challenging international career opportunities for around 87,000 staff. It is committed to building a sustainable business over the long term and is trusted worldwide for upholding high standards of corporate governance, social responsibility, environmental protection and employee diversity. The Bank’s heritage and values are expressed in its brand promise, Here for good.

For more information on Standard Chartered, please visit http://www.standardchartered.com.


Job Description

Demonstrate commitment to the Group Code of Conduct at all times. This demonstration of your support and adherence to our purpose, our values and our brand promise. Our purpose is why we are here: Driving Commerce and prosperity through our unique diversity. Our values – are how we deliver the best of Standard Chartered:
  • Do the right thing – live with integrity. Think client, Be brave, be the change
  • Never settle – Continuously improve and innovate. Simplify. Learn from your successes and failures
  • Better together – See more in others. “How can I Help?”. Build for a long term
Our brand promise, Here for good, reflects who we are and how we act.

Programme Overview
The STAR Programme is designed to nurture and prepare our young talent for a rewarding career within the Bank. To be part of the programme, the individual will be someone with a drive for excellence, a self-starter, ambitious, has strong entrepreneurial spirit with a strong sense of ethics and most importantly have a strong inclination towards building up their career in banking and financial institution.
Over a period of 6 months, the individual will undergo an accelerated induction experience to fast-track your career in the banking industry. This is where the individual will learn and appreciate different aspects of the business through intensive training sessions combined with rotations in the Consumer, Private and Business Banking division.

What we look for in a Standard Chartered Bank STAR Programme:
  • Strong fluency in Bahasa Malaysia and English.
  • First Degree or Masters in any discipline with min 2 years working experience in any of these industries ie Asset Management, Insurance, Telecommunication, FMCG, etc).
  • Strong interest in investment and markets such as FX, equities, commodities in current role or via own personal interest.
  • Strong inclination and passion towards digital capabilities that may be demonstrated via the current role, research, personal interest/hobbies and other exposure.
  • Strong problem solving, analytical & numerical capabilities.
  • Outgoing personality, with high potential of learning agility and leadership qualities.
  • Ability to work in the international environment and anticipation of working under matrix reporting.
Development
  • Understanding the Bank’s strategy and the different products it offers
  • Gain knowledge in front, middle and back office particularly Relationship Management, Risk, Compliance and Operations
  • Build knowledge through classroom training sessions
  • Enjoy the on-the job training opportunities
  • Work on the assigned real-life project and share the outcome with the Senior Management
  • Learn from assigned mentors and buddies
  • Identify your strengths, development areas during the programme and taking into account constructive feedback from various Senior Management team
  • Participate and drive the sustainability programme

Accountability
  • Accurately completes established protocols and adheres to schedules
  • Manage time effectively and meet deadlines
  • Set and demonstrate high ethical standards and holds self and other accountable for conduct
Adaptability
  • Seek direction, respond positively and readily adapts to a change in the work environment
  • Function effectively in uncertain or stressful situations
  • Balance and prioritize competing needs and demonstrate flexibility

Communication
  • Communicate in a clear and effective manner, using appropriate technology when applicable
  • Listen and understand
  • Listen actively and respond effectively

Behavior
  • Treats others with dignity and respect
  • Demonstrates a welcoming attitude at all times
  • Demonstrate sensitivity to the needs, concerns and opinions of others
  • Develop a broad and diverse network to exchange ideas
  • Participate actively and contribute personal knowledge, skills and abilities
  • Set appropriate personal and professional standards for self
  • Project a positive image at all time

Regulatory & Business Conduct
  • Display exemplary conduct and live by the Group’s Values and Code of Conduct.
  • Take personal responsibility for embedding the highest standards of ethics, including regulatory and business conduct, across Standard Chartered Bank. This includes understanding and ensuring compliance with, in letter and spirit, all applicable laws, regulations, guidelines and the Group Code of Conduct.
  • Assist the Consumer, Private and Business Banking team to achieve the outcomes set out in the Bank’s Conduct Principles: [Fair Outcomes for Clients; Effective Financial Markets; Financial Crime Compliance; The Right Environment.] *
  • Effectively and collaboratively identify, escalate, mitigate and resolve risk, conduct and compliance matters.

If you believe you have what it takes to become a Standard Chartered STAR, is mandatory for you to complete the following actions;
1. Click the link https://scb.taleo.net/careersection/jobdetail.ftl?job=2100008760&lang=en to ‘Apply’
2. Followed by completing the respective assessment via the link https://survey.harrisonassessments.com/c4k9-m34t-tim5
Closing date for this application is 18 May 2021

  Apply Now  

Internship for Accounting Students

29-May
T. K. Lim & Associates | 22159Malaysia - Kuala Lumpur

T. K. Lim & Associates

We are an establised firm of Chartered Accountants offering audit, tax advisory, consulting and company secretarial services.
Product & Services
Auditors, Tax Advisors, Company Secretaries, Consultants, Liquidators


Job Description

  • Assisting audit teams to perform audits of clients' accounts and the preparation of working papers to document findings and conclusions
  • Perform statutory audits of clients' company secretarial records
  • Participate in the observation of clients' inventory count at the financial year end
  • Develop skills in identifying and highlighting audit issues and how to resolve them

        REQUIREMENTS:

  • Students currently pursuing Bachelor's Degree in Accounting
  • Proficient in Microsoft Excel and Word
  • Possess good time management and teamwork skills
  • Submit detailed resume and copy of academic results (diploma / foundation and degree)
  • State the internship period in online application and resume

Other information:-

- Our office is a 15 minute walk from the Maluri MRT / LRT station

- The nearest landmark to our office is Hotel Maluri

- Only shortlisted candidates will be contacted

  Apply Now  

Restaurant Management Trainee

29-May
Hanbaobao Pte. Ltd. (Licensee of McDonald’s) | 22178Singapore - Singapore

Hanbaobao Pte. Ltd. (Licensee of McDonald’s)

About McDonald’s Singapore

McDonald's opened its first restaurant in Singapore in 1979. As the market leader in the quick service restaurant industry, we serve more than 70 million customers annually across more than 136 McDonald's restaurants islandwide. For almost 40 years, our Brand has been closely woven into the local fabric, bringing Singaporeans and the communities together to enjoy experiences, and creating memorable moments to remember.
As a modern and progressive employer, our mission is to make leaders out of our people – enabling individuals who are proud to make a difference in the service industry. We believe that every crew member and manager can be a leader in his or her own right. This is perhaps the biggest value-add to our people and to the industry as a whole. Receiving the Best Employer Award and EXSA Excellence Award in multiple years past is possibly the best testament to our continued focus on people development and service leadership.
For inspired ones, find out more about pathways to management career in the management trainee opening now!


Job Description

Running a McDonald's restaurant will challenge even the sharpest business mind. Many of our restaurants have a million dollar-plus turnover and employ a team of 50 or more people.
As a Management Trainee, you will assist your Restaurant Manager and will be trained in the full suite of restaurant operations, including target setting, budget planning, driving marketing campaigns, managing stock control, quality assurance, people management and excellent customer service delivery.
Our Fast-track Programme
Promising recruits enter the McDonald's system as Management Trainee and typically spend four to six months learning the basics of restaurant operations under an MNC. Once they master the workings of key positions in the restaurant, they are given increasing levels of management responsibility and training in preparation for a series of successive promotions. Each level of learning involves an extensive training sequence conducted both in the classroom and on-the-job. If you have what it takes, our rigorous programme will have you ready to manage your own restaurant in as little as three years.
  • A Degree, Diploma, Higher Nitec or Nitec in any discipline
  • High energy and a strong passion for delighting customers
  • Drive and resourcefulness to deliver results
  • Strong management skills with the ability to lead and motivate a team
  • Able to work shifts, weekends and public holidays (5-day work week)
  • No experience is needed
  • Also open to candidates from F&B, Hotel, Retail or service industry

  Apply Now  

Marketing Intern (potential permanent job after internship)

27-May
Aigens Technology Limited | 22105Malaysia - Kuala Lumpur

Aigens Technology Limited

Aigens comprises a team of reputable software engineers, UX experts, and business consultants. What do we have in common? We all aspire to bring innovation to the traditional Food & Beverage (F&B) industry, which lags behind in adopting technology. We want to make a change!
While we dream big, we also remain pragmatic and prudent in applying self-service kiosk technologies for food ordering in an operation-driven industry. Our careful execution and focus on customer service has allowed us to earn the trust of leading F&B groups.
In less than 3 years since the inception of our solutions, we have quickly been established as a leader in F&B self-service ordering solutions. These include mobile software, kiosks and more. We are proud to be working with industry leaders, and look forward to helping you in the journey.
Office locations include Hong Kong, Guangzhou, Singapore, Malaysia, Indonesia, Thailand and rapidly expanding in overseas markets. (Company website: www.aigens.com)


Job Description

Aigens is a fast-growing technology start-up focusing on delivering innovative solutions to food & beverage and hospitality businesses in SE Asia. We're now inviting a passionate marketing intern (4-5 months) to join us and contribute to our ambitious marketing campaigns and brand building initiatives. You will be adding an impressive experience to your portfolio, and also earn an opportunity for a full-time position after this internship with us.

You will

  • Create and develop marketing collaterals: 
  • graphics illustrations (e.g. E-brochures, Social Media Posts)
  •  videos
  • copywriting
  • Support in implementation and creation of marketing campaigns
  • Generating leads, enhance conversion and post campaign evaluation
  • Clear concise and effective communication with users and other departments
  • Explore various marketing administrations and analytics by monitoring and measuring effects of marketing campaigns
  • Assist in creation and development of marketing strategies
  • Drive Lead Generation, lead retention and re-engagement through strategic directions and campaigns
  • Collaborate cross-functionally (product development, operations & marketing) to ensure smooth business operations
  • Provide all other marketing support operations

You have/are

  • Positive, Can-do Attitude 
  • Problem Solver, thinking out of the box for efficient results
  • Disciplined time management skills
  • Willingness, to Learn, Go, Co-create & Collaborate in a healthy supportive and fun-loving Start-up Environment
  • Basic knowledge in Adobe Illustrator and/or Photoshop
  • Past Portfolio a bonus, be it from academic journey or past working experience 
  • Excellent written and spoken English; 1 or 2 more Asian language skills will be an advantage as we are a regional business with HQ based in Hong Kong

Mandatory items to be reflected in Resume :

  1. Available date
  2. Language proficiency including all dialects, spoken & written 
  3. Past portfolio to showcase your passion and abilities in marketing and design
  4. Skills in design software & tools

Interested parties please submit your resume and relevant documents via 'Apply Now'.

  Apply Now  

Management Trainee

20-May
Social Place Singapore Pte Ltd | 22089Singapore - Central

Social Place Singapore Pte Ltd

Contemporary Chinese cuisine with a modern, healthy and unique twist!
A blast from the past with a tantalising taste of modernity.

Think retro-chic 60s-style Hong Kong with a touch of luxe - are you in the mood for love yet?

Welcome to a new chapter in Singapore - the first outlet in South East Asia!


Job Description

GENERAL SCOPE OF JOB:

  • Enforce company policies, procedures, programs and performance standards.
  • Supervise staff during operations.
  • Manage junior staff and assist other managers
  • Setting targets and analyse sales for the month as well as to assist with administrative duties.
  • Responsible to ensure that the service standards of the restaurant are met by all staff
  • Speak to customers and be prepared to deal with any problems or customer feedback
  • Handle customer complaints during Manager's absence
  • Manage and motivate staff
  • To ensure a smooth and efficient shift.
  • Provide staff with support and training
  • Mandarin language required to understand menu items.
  • Singaporeans are welcome to apply!

REQUIREMENTS:

  • Candidate must possess at least a Diploma, Advanced/Higher/Graduate Diploma, Bachelor's Degree, Post Graduate Diploma, Professional Degree, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
  • No work experience required.
  • Full-Time position(s) available.

  Apply Now  

Assistant Restaurant Manager Trainee (Dubuyo Within Malaysia)

6-May
TCRS Restaurants Sdn Bhd | 21997Malaysia - Kuala Lumpur
This job post is more than 31 days old and may no longer be valid.

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Finance/Marketing Intern

3-May
Synergy House Furniture Sdn Bhd - Location at Top Glove Tower, Setia Alam | 21947Malaysia - Klang/Port Klang
This job post is more than 31 days old and may no longer be valid.

Synergy House Furniture Sdn Bhd - Location at Top Glove Tower, Setia Alam

Synergy House began manufacturing wooden toys in 1985 before moving into home furniture in 1994.
After 15 years of experience, we set our focus towards children’s bedroom sets in 2000.
Though our process of continuous improvement, we always look for new designs as well as creating the right products to make kids happy.
The children furniture that we supply is not only fabricated by high quality materials but it also enhances safety features and designs for the children. Our furniture is specially designed for the growing needs of your children by concentrating on developing better posture among children. And now, we are seeking for high caliber candidate to join our fast growing company.
OUR PHILOSOPHIES
We wish to spark off the imagination in children who sleep on our beds so that they can create their own fantasies in dreamland.
We make every effort to care for children’s safety as we believe children are precious.
We dream of putting a smile on every child’s face, helping them to sleep in comfort and grow towards a brighter tomorrow.


Job Description

Synergy House Furniture is actively looking for interns who are willing to take up the challenge in a rapidly growing company. There are two roles for internship available and interns are encouraged to join us as we are one the leading furniture export company in Malaysia.

Candidates must be willing to work in Setia Alam.

Finance Intern

  • AP Support
  • Fix asset management
  • Government reporting
  • Internal audit report
  • Handle receipt of invoices
  • Handle payment of vendor invoices
  • Ensure timely clearing of received documents in SAP

Marketing Intern

  • Data entry and analysis
  • Helping conduct and collate findings from market research
  • Contributing to internal reports
  • Reporting on success by monitoring key metrics
  • Responding to marketing queries via phone, email or social media
  • Liaising and strengthening relationships with clients

  Apply Now  

Internship for Hospitality

3-May
Jora Jobs | 21955Malaysia - Penang
This job post is more than 31 days old and may no longer be valid.

Jora Jobs

Who are we?
Jora Malaysia is a search engine for jobs throughout Malaysia.
Unlike traditional job boards, users can search through thousands of career opportunities, all sourced from many job sites from around Malaysia. 
This Job Ad is one of the carefully selected pick from the clients of Jora Malaysia.
Your application will be redirected to them.


Job Description

The Upper House
Job Description
  • Candidate must possess or currently pursuing a Diploma or Degree in Hospitality/Tourism/Hotel Management or equivalent
  • Candidate will be trained in various department such as front office, housekeeping and food & beverage
  • Strong interpersonal and people oriented
  • Comfortable working on weekends, public holidays and can perform shift work
  • Strong desire to learn along with professional drive
  • Hostel NOT provided
  • 1 Internship position(s) for duration of 3 or 6 month(s)
Internship: 6 months
Expected Start Date: 17/05/2021
Job Types: Full-time, Internship
Salary: RM500.00 per month

  Apply Now  

Management Trainee | F&B | Immediate Hiring

3-May
NANA'S GREEN TEA PTE LTD | 21950Singapore - Central
This job post is more than 31 days old and may no longer be valid.

NANA'S GREEN TEA PTE LTD

Established in 2001 in Tokyo, ‘‘nana’s green tea’’ is a pioneer of Japanese cafe dealing with Matcha. Currently we have 80 premises in Japan, and in Singapore, Thailand, Taiwan, China, U.S.A. and Canada. "nana's green tea" became popular to be regarded as Japanese Starbucks and achieved the evaluation of No.1 brand among Japanese cafe in Japan. 
Nana's green tea is the Japanese Cafe Restaurant, delivers Japanese food, matcha drinks, desserts,
wonderful Japanese food culture and traditions as the "new Japanese style" that suits the lifestyle of modern people. We have 100 outlets all over the world, 2 outlets in Singapore now and we are expanding.
We look for companion who can join with us to expand! Come Join us and be part of our team!


Job Description

Responsibilities:
  • Welcome guests to the Restaurant and coordinate the seating of guests.
  • Taking of orders and serving of food and beverage items.
  • Assist the Manager in overseeing the service and day-to-day running of the Restaurant.
  • Maintain the highest standard of cleanliness, the maintenance of furnishings and equipment.
  • Provide clear information relating to the Restaurant’s operation hours, food service, etc. to the guest.
  • Shift planning, Monthly report & daily sales report.
  • Participate in monthly physical stock takes of the Restaurant.
  • Consultations and evaluation of junior staff.
  • Perform miscellaneous job-related duties as assigned.

Requirements:
  • All candidates are welcome to apply
  • Entry-level are welcome to apply
  • Training and support provided
  • Min 1-2 years experience in F&B preferably
  • Salary will be commensurate base on experience and qualification
  • Full-time and part-time job available

Additional info:
  • Working hours: 8 hours/day
  • Off day: 6 days / month
  • Probation period: 3 months
  • Part-timer:
  • Basic pay is $8.0-10.0
  • Fri,Sat,Sun,PH Eve +$1.0, PH 1.5 times
  • Benefits:
  • Annual leave
  • 7days at first year for a full-timer.
  • 1day increment per year
  • Medical, Dental: For full Timer only
  • Annual Bonus: For full Timer only
  • Paid Overtime
  • Staff Meals & Uniform provided
  • Staff discounts
  • Workplace:
①DUO Galleria shop(Bugis MRT)②Plaza Singapura shop(Dhoby Ghaut MRT)

  Apply Now  

Restaurant Management Trainee

29-Apr
Hanbaobao Pte. Ltd. (Licensee of McDonald’s) | 21916Singapore - Singapore
This job post is more than 31 days old and may no longer be valid.

Hanbaobao Pte. Ltd. (Licensee of McDonald’s)

About McDonald’s Singapore

McDonald's opened its first restaurant in Singapore in 1979. As the market leader in the quick service restaurant industry, we serve more than 70 million customers annually across more than 136 McDonald's restaurants islandwide. For almost 40 years, our Brand has been closely woven into the local fabric, bringing Singaporeans and the communities together to enjoy experiences, and creating memorable moments to remember.
As a modern and progressive employer, our mission is to make leaders out of our people – enabling individuals who are proud to make a difference in the service industry. We believe that every crew member and manager can be a leader in his or her own right. This is perhaps the biggest value-add to our people and to the industry as a whole. Receiving the Best Employer Award and EXSA Excellence Award in multiple years past is possibly the best testament to our continued focus on people development and service leadership.
For inspired ones, find out more about pathways to management career in the management trainee opening now!


Job Description

Running a McDonald's restaurant will challenge even the sharpest business mind. Many of our restaurants have a million dollar-plus turnover and employ a team of 50 or more people.
As a Management Trainee, you will assist your Restaurant Manager and will be trained in the full suite of restaurant operations, including target setting, budget planning, driving marketing campaigns, managing stock control, quality assurance, people management and excellent customer service delivery.
Our Fast-track Programme
Promising recruits enter the McDonald's system as Management Trainee and typically spend four to six months learning the basics of restaurant operations under an MNC. Once they master the workings of key positions in the restaurant, they are given increasing levels of management responsibility and training in preparation for a series of successive promotions. Each level of learning involves an extensive training sequence conducted both in the classroom and on-the-job. If you have what it takes, our rigorous programme will have you ready to manage your own restaurant in as little as three years.
  • A Degree, Diploma, Higher Nitec or Nitec in any discipline
  • High energy and a strong passion for delighting customers
  • Drive and resourcefulness to deliver results
  • Strong management skills with the ability to lead and motivate a team
  • Able to work shifts, weekends and public holidays (5-day work week)
  • No experience is needed
  • Also open to candidates from F&B, Hotel, Retail or service industry

  Apply Now  

Chef Management Trainee (SGD2750-$3000 / French Restaurant / Training Provided)

29-Apr
Uni Recruit (Singapore) Pte Ltd | 21923Singapore - Singapore
This job post is more than 31 days old and may no longer be valid.

Uni Recruit (Singapore) Pte Ltd

Uni Recruit Singapore Pte Ltd is a Singapore based employment agency with a unique approach to recruitment. Being previously In-house recruitment consultants ourselves, we understand the difficulties behind recruitment. The need to adhere to the demands of candidates’ Experience, Education and Expectations can be frustrating at times. In addition, maintaining the position filled can be just as difficult as ensuring the candidate delivers.
At Uni Recruit Singapore Pte Ltd, we do not recommend a candidate solely base on Experience, Education and Expectations to our clients. We understand our candidate’s personal traits. We want our candidates to fit in, stay and deliver positive results for our clients.
EA License: 17C8871


Job Description

Job Responsibilities:
  • Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
  • Study each recipe and gather all necessary ingredients
  • Cook food in a timely manner
  • Delegate tasks to kitchen staff
  • Inform wait staff about daily specials
  • Ensure appealing plate presentation
  • Monitor food stock and place orders
  • Check freshness of food and discard out-of-date items
  • Ensure compliance with all health and safety regulations within the kitchen area
Job Requirements:
  • Minimum 1 year working experience in a kitchen environment
  • Minimum Diploma / Degree holder
  • Works well as part of a team and on individual tasks
  • Able to handle work in a fast-paced environment.
Interested candidates, kindly send in your detailed resume to aden.wong@unirecruit.com.sg with a recent photo in Ms Words format.
We regret that only short listed candidates will be notified.
Wong Jun Wen / EA Personnel No: R1988121
Uni Recruit (Singapore) Pte Ltd / EA Lic: 17C8871

  Apply Now  

Management Trainee

27-Apr
Indah Putrajaya Sdn Bhd | 21863Malaysia - Putrajaya
This job post is more than 31 days old and may no longer be valid.

Indah Putrajaya Sdn Bhd

Located in the heart of Putrajaya, The Everly Hotel,Putrajaya is a 4 star-hotel with 380 guests rooms, a ballroom, eight meeting rooms, a restaurant, a cafe lounge, a swimming pool, an executive lounge and an air crew lounge. The hotel is managed by the Everly Group.

The hotel was officially opened in April 2013 and attracts steady enquiries for business from both the government and private sectors. With Putrajaya being the hub/host for certain large scale events in Malaysia, there has been constant flux of visitors all year long.

In terms of recruitment, the Company seeks to develop people at all levels, both professionally and personally. In a world that is constantly changing, we are implementing best practices to find better ways of doing our jobs and carrying out our responsibilities in order to deliver better value for our stakeholders. 


Job Description

  • Candidate must possess at least Primary/Secondary School/SPM/"O" Level, Diploma/Advanced/Higher/Graduate Diploma, Bachelor's Degree/Post Graduate Diploma/Professional Degree in any field.
  • Required language(s): Bahasa Malaysia, English
  • At least 1 Year(s) of working experience in the related field is required for this position.
  • Required Skill(s): Leadership
  • Preferably Junior Executive specialized in Hotel Management/Tourism Services or equivalent.

  Apply Now  

Management Trainee

27-Apr
KEY FRC MANAGEMENT SDN. BHD. | 21862Malaysia - Selangor
This job post is more than 31 days old and may no longer be valid.

KEY FRC MANAGEMENT SDN. BHD.

A boutique hotel is looking for energetic, motivated and dedicated individual to join our growing team.
Currently our group have the hotel outlets as:
- Win Win Boutique Hotel (PD)
- Best View Hotel (Kelana Jaya)
- 2 more hotels will open at Kinrara and Shah Alam


Job Description

1. Evaluating and monitoring the work performance and progress of others. 

2. Work with other managers to plan and direct the work of the organisation. 

3. Aiding the process of developing company policies, protocols, performance goals and objectives. 

4. Gaining experiences from different perspectives by working in various departments of the organisation. 

5. Completing various classroom instructions through the departmental rotation. 

6. Passing the internal tests and evaluations; involved in projects and presentations.

7. Attending to suitable courses that will aid in structural development. 

8. Exposure to effective conflict resolution and take part in relevant disciplinary hearings. 

9. Participating in the hiring process and on-board training new employees to further understand the standards, procedures and methods used within each department. 

10.Analysing reports to evaluate both the organisations' financial and non-financial aspects; Identifying trends and providing recommendations; Monitor and analyse market activity of competitors.

11. Assist in accounts preparation. 

12. Organisational; Detail-oriented

13. Time management skills 

14. Leadership skills 

15. Interpersonal: Communication skills (both verbal & written) 

16. Reliabel 

17. Analytical: Problem Solving skills 

18. Presentation skill: Word processing, Power point and spreadsheet software 

19. Positive attitudes and willingness to learn. 

20. Willingness to travel and work extra hours, 

21. Valid driver's license may be required. 

  Apply Now  

Management Trainee

26-Apr
Standard Chartered Bank | 21843Malaysia - Kuala Lumpur
This job post is more than 31 days old and may no longer be valid.

Standard Chartered Bank

Standard Chartered PLC is a leading international bank, listed on the London, Hong Kong and Mumbai stock exchanges. It has operated for over 150 years in some of the world's most dynamic markets and earns more than 90 per cent of its income and profits in Asia, Africa and the Middle East. This geographic focus and commitment to developing deep relationships with clients and customers has driven the Bank’s growth in recent years.

With offices in 71 markets, Standard Chartered offers exciting and challenging international career opportunities for around 87,000 staff. It is committed to building a sustainable business over the long term and is trusted worldwide for upholding high standards of corporate governance, social responsibility, environmental protection and employee diversity. The Bank’s heritage and values are expressed in its brand promise, Here for good.

For more information on Standard Chartered, please visit http://www.standardchartered.com.


Job Description

Demonstrate commitment to the Group Code of Conduct at all times. This demonstration of your support and adherence to our purpose, our values and our brand promise. Our purpose is why we are here: Driving Commerce and prosperity through our unique diversity. Our values – are how we deliver the best of Standard Chartered:

• Do the right thing – live with integrity. Think client, Be brave, be the change
• Never settle – Continuously improve and innovate. Simplify. Learn from your successes and failures
• Better together – See more in others. “How can I Help?”. Build for a long term
Our brand promise, Here for good, reflects who we are and how we act.

Programme Overview
The STAR Programme is designed to nurture and prepare our young talent for a rewarding career within the Bank. To be part of the programme, the individual will be someone with a drive for excellence, a self-starter, ambitious, has strong entrepreneurial spirit with a strong sense of ethics and most importantly have a strong inclination towards building up their career in banking and financial institution.
Over a period of 6 months, the individual will undergo an accelerated induction experience to fast-track your career in the banking industry. This is where the individual will learn and appreciate different aspects of the business through intensive training sessions combined with rotations in the Consumer, Private and Business Banking division.

What we look for in a Standard Chartered Bank STAR Programme:

• Strong fluency in Bahasa Malaysia and English.
• First Degree or Masters in any discipline with min 2 years working experience in any of these industries ie Asset Management, Insurance, Telecommunication, FMCG, etc).
• Strong interest in investment and markets such as FX, equities, commodities in current role or via own personal interest.
• Strong inclination and passion towards digital capabilities that may be demonstrated via the current role, research, personal interest/hobbies and other exposure.
• Strong problem solving, analytical & numerical capabilities.         
• Outgoing personality, with high potential of learning agility and leadership qualities.
• Ability to work in the international environment and anticipation of working under matrix reporting.
Development

• Understanding the Bank’s strategy and the different products it offers
• Gain knowledge in front, middle and back office particularly Relationship Management, Risk, Compliance and Operations
• Build knowledge through classroom training sessions
• Enjoy the on-the job training opportunities
• Work on the assigned real-life project and share the outcome with the Senior Management
• Learn from assigned mentors and buddies
• Identify your strengths, development areas during the programme and taking into account constructive feedback from various Senior Management team
• Participate and drive the sustainability programme

Accountability
• Accurately completes established protocols and adheres to schedules
• Manage time effectively and meet deadlines
• Set and demonstrate high ethical standards and holds self and other accountable for conduct
Adaptability
• Seek direction, respond positively and readily adapts to a change in the work environment
• Function effectively in uncertain or stressful situations
• Balance and prioritize competing needs and demonstrate flexibility

Communication
• Communicate in a clear and effective manner, using appropriate technology when applicable
• Listen and understand
• Listen actively and respond effectively

Behavior
• Treats others with dignity and respect
• Demonstrates a welcoming attitude at all times
• Demonstrate sensitivity to the needs, concerns and opinions of others
• Develop a broad and diverse network to exchange ideas
• Participate actively and contribute personal knowledge, skills and abilities
• Set appropriate personal and professional standards for self
• Project a positive image at all time

Regulatory & Business Conduct
• Display exemplary conduct and live by the Group’s Values and Code of Conduct.
• Take personal responsibility for embedding the highest standards of ethics, including regulatory and business conduct, across Standard Chartered Bank. This includes understanding and ensuring compliance with, in letter and spirit, all applicable laws, regulations, guidelines and the Group Code of Conduct.
• Assist the Consumer, Private and Business Banking team to achieve the outcomes set out in the Bank’s Conduct Principles: [Fair Outcomes for Clients; Effective Financial Markets; Financial Crime Compliance; The Right Environment.] *
• Effectively and collaboratively identify, escalate, mitigate and resolve risk, conduct and compliance matters.

If you believe you have what it takes to become a Standard Chartered STAR, is mandatory for you to complete the following actions;
1. Click the link https://scb.taleo.net/careersection/jobdetail.ftl?job=2100008760&lang=en to ‘Apply’
2. Followed by completing the respective assessment via the link https://survey.harrisonassessments.com/c4k9-m34t-tim5
Closing date for this application is 18 May 2021

  Apply Now  

Assistant Restaurant Manager | Management Trainee

26-Apr
BUDDY HOAGIES PTE LTD | 21852Singapore - Ang Mo Kio
This job post is more than 31 days old and may no longer be valid.

BUDDY HOAGIES PTE LTD

BUDDY HOAGIES Café & Grill offers authentic and great tasting western cuisine in a unique country charm coupled with a casual and relaxed ambience. From your favorite brews to our specialty grills you’ll enjoy a great tasting experience that will leave you craving for more!
We go to extraordinary lengths to make you happy and are most confident that our menu spread will not fall short in providing for your dining pleasures. We take pride in our traditional charbroiled steaks, ribs , chicken and fish – authentic, old styled sizzling grills. The same goodness goes into our hoagie sandwiches with generous meat fillings grilled to order, fresh salads, dressings and spices in hot toasted hoagie bread rolls. And if you are into salads and light meals … yes! We have something for everyone! Pasta, Pizzas, Rosti, Baked Rice and not forgetting great desserts to round things up.
At Buddy Hoagies, we believe in choice, quality and affordability in a relaxed and casual setting. A perfect location for a gathering with friends and family. Here at Buddy Hoagies, we give you a whole lot more!


Job Description

In the role of Assistant Restaurant Manager / Management Trainee, you will lead the outlet under your charge to deliver excellent customer service and dining experience.

Job Scope:

  • Overall in Charge of Maintaining Service and Food Quality
  • Meet Sales Targets and Manage Labour and Food Costs
  • Supervision & Staff Management
  • Rostering, Deployment & Shift Management 
  • Ordering / Receiving Goods
  • Hiring & Training / Orientation / Staff Discipline and Performance
  • Opening / Closing Sales
  • Inventory
  • Outlet Administrative Duties

Job Essentials: 

  • Working Hours: 5 days/week 
  • At least 2 years experience in F&B, preferably with managerial experience
  • Possess high standard of customer service and willingness to learn
  • Salary will commensurate with experience
  • Staff meal provided
  • Staff dining privilege
  • Company is expanding with good growth opportunities
  • For Management Trainee role, it is a 6 months program to be promoted to Assistant Manager, Executive Pay will be in the range of $2600 - $2800, depending on work performance

Benefits:

  • Sales Incentive (Monthly Payout)
  • Performance Bonus
  • Annual Salary Increment
  • Annual Leave
  • Medical Leave
  • Medical Benefits
  • Career Advancement Opportunities
  • Outlet Teambuilding Activities

Work Locations (All locations near MRT):

  • Waterway Point (Punggol MRT)
  • Djitsun Mall (Ang Mo Kio MRT)
  • Heartland Mall (Kovan MRT)
  • Eastpoint Mall (Simei MRT)
  • Heartbeat Bedok (Bedok MRT)
  • Bukit Timah Shopping Centre (Beauty World MRT)

Interested applicants please click "Apply Now" and we will get in contact with you  

About Buddy Hoagies

The name Buddy Hoagies is derived from word Hoagies (the Philadelphia slang for the subway sandwich) and the American Rock & Roll icon Buddy Holly. Initially focusing on its Hoagie sandwiches, Buddy Hoagies came to be known for its great steaks & western cuisine, in a comfortable venue for friends and family to gather over a casual dinner or special occasions. Within its walls, you will always be able to find old records and memorabilia of the great music legends of the past, a quiet tribute to its namesake.

  Apply Now  

Assistant Restaurant Manager Trainee (Segamat)

25-Apr
TCRS Restaurants Sdn Bhd | 21789Malaysia - Johor
This job post is more than 31 days old and may no longer be valid.

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Assistant Restaurant Manager Trainee (Pasar Raya Besar Mydin Pelangi Indah)

25-Apr
TCRS Restaurants Sdn Bhd | 21796Malaysia - Johor
This job post is more than 31 days old and may no longer be valid.

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Assistant Restaurant Manager Trainee (Setapak Central)

25-Apr
TCRS Restaurants Sdn Bhd | 21787Malaysia - Kuala Lumpur
This job post is more than 31 days old and may no longer be valid.

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Assistant Restaurant Manager Trainee (Pantai Hospital KL)

25-Apr
TCRS Restaurants Sdn Bhd | 21801Malaysia - Kuala Lumpur
This job post is more than 31 days old and may no longer be valid.

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Assistant Restaurant Manager Trainee (Nu Sentral Shopping Centre)

25-Apr
TCRS Restaurants Sdn Bhd | 21803Malaysia - Kuala Lumpur
This job post is more than 31 days old and may no longer be valid.

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Assistant Restaurant Manager Trainee (MyTown)

25-Apr
TCRS Restaurants Sdn Bhd | 21805Malaysia - Kuala Lumpur
This job post is more than 31 days old and may no longer be valid.

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Assistant Restaurant Manager Trainee (Nilai)

25-Apr
TCRS Restaurants Sdn Bhd | 21804Malaysia - Negeri Sembilan
This job post is more than 31 days old and may no longer be valid.

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Assistant Restaurant Manager Trainee (Plaza Gurney)

25-Apr
TCRS Restaurants Sdn Bhd | 21794Malaysia - Penang
This job post is more than 31 days old and may no longer be valid.

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Assistant Restaurant Manager Trainee (Plaza Shah Alam)

25-Apr
TCRS Restaurants Sdn Bhd | 21792Malaysia - Selangor
This job post is more than 31 days old and may no longer be valid.

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Assistant Restaurant Manager Trainee (Paradigm Kelana Jaya)

25-Apr
TCRS Restaurants Sdn Bhd | 21799Malaysia - Selangor
This job post is more than 31 days old and may no longer be valid.

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Assistant Restaurant Manager Trainee (One Utama Shopping Centre)

25-Apr
TCRS Restaurants Sdn Bhd | 21802Malaysia - Selangor
This job post is more than 31 days old and may no longer be valid.

TCRS Restaurants Sdn Bhd

“The Chicken Rice Shop” (TCRS) is a chain of HALAL family restaurants operated by TCRS Restaurants Sdn Bhd, a company incorporated in Malaysia. TCRS is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions.
History
On 18th June 2000, the first restaurant of "The Chicken Rice Shop" was opened and the response was overwhelming. Today, there are more than 130 TCRS restaurants in Peninsula Malaysia, Sabah, and Sarawak. The Chicken Rice Shop is represented in most, if not all of the major shopping complexes in Klang Valley. With grandmother’s traditional secret Hainanese chicken rice recipe brought down from generations and maternal gradmother’s treasured recipe from Penang, the best of both grandmothers’ recipes were perfected and introduced into the menu. With the infusion of modern management, processes, technology and strategic marketing, TCRS is confident that a truly Malaysian quick service restaurant chain can be established with the prospects of taking it to the world. .
Product & Services
"The Chicken Rice Shop" is a quick service restaurant that provides the customer a comfortably cozy environment to dine in as well as convenient take away services for those on the go. We pride ourselves in providing friendly quick service for all our customers. The Chicken Rice Shop also provides catering services for special occasions. As our name suggests, "The Chicken Rice Shop" serves traditionally prepared steamed, roasted, honey barbecued or braised chicken as its signature products. These signature dishes are served with fluffy chicken flavored rice cooked to perfection from a recipe passed down through the generations, originating from Hainan Island. Our signature appetizer, Pai Tee or Top Hats is a popular treat for our customers. It is made up of dainty pastry shells filled with shredded vegetables and chicken meat accompanied by a tangy sweet sour sauce. This is further complimented by a choice of four oyster sauce based vegetable dishes. These vegetables are lightly blanched to retain its natural flavour and topped with crunchy fried shallots. As our tag line suggest, “Chicken Rice and More….” apart from our signature products mentioned above our menu features more than 25 other local favorites such as our Hainanese Curry Chicken, Spicy Mixed Vegetables, Stuffed Fish Balls and Hong Kong beef stew just to mention a few. Within our menu we have also packaged four different value meals to cater for different groups of customers and to give better value to customers. Our R&D team has continuously over the years introduced innovative products and desserts to give our customers a more varied choice of delectable local dishes and to ensure that our customers have a new dining experience at The Chicken Rice Shop from time to time. Innovative products for special festive occasions such as Hari Raya Puasa , Chinese New Year and Christmas are also introduced to celebrate the respective festivities.


Job Description

TUGAS & TANGGUNGJAWAB:

  • Mengurus atau membantu Pengurus Restoran dalam operasi harian seperti pengurusan kakitangan, inventori dan pembekalan.
  • Memastikan dan mengekalkan standard tinggi dalam service, kualiti produk dan kebersihan restoran mematuhi piawaian operasi syarikat.
  • Memastikan peralatan dan kemudahan restoran mengikuti piawaian operasi syarikat
  • Memberi perhatian kepada tahap prestasi perkerja dan menyediakan latihan untuk memastikan kualiti kerja yang tinggi.
  • Menjalankan tugas-tugas lain sebagaimana yang diberikan.

KELAYAKAN:

  • Pemohon harus memiliki minimum Diploma, Bachelor’s Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management.
  • Graduan baru / Lepasan graduan digalakan memohon.

FAEDAH:

  • Caj servis
  • Pakaian seragam disediakan
  • Program Latihan & Intensif
  • Perubatan
  • Cuti & Bonus tahunan
  • Sumbangan EPF syarikat sebanyak 13%
  • Hostel disediakan

  Apply Now  

Management Trainee - Human Resources

23-Apr
EQ Kuala Lumpur | 21730Malaysia - Kuala Lumpur
This job post is more than 31 days old and may no longer be valid.

EQ Kuala Lumpur

The premier property of the Hotel Equatorial group, EQ Kuala Lumpur is the most anticipated opening in 2019 within the Golden Triangle of downtown Kuala Lumpur. With 440 rooms and 6 exciting Food & Beverage Venues, EQ Kuala Lumpur will inspire to deliver authentically local service and delightful experiences in all our interactions.Expecting to open in early 2019, we are currently looking for an exceptional individual to fill the following vacancy:-


Job Description

Job Summary

Reporting to the Director of Human Resources, the Management Trainee, Human Resources will learn the operational aspects of the Human Resources Department learn and enforce the standards of operations in the department and develop HR leadership skills.

Key Duties and Responsibilities

  • Reception duties - assist in daily HR administration & employees' inquiries 
  • Assist in general correspondence & filing 
  • Ensure all relevant forms / documents are sufficient & in place 
  • Monitor Employee Dining Room & locker cleanliness 
  • Monthly random locker check, liaise with Loss Prevention 
  • Monitor and manage the Employee Dining Room
  • Arrange listening interview (HOD) 
  • Conduct reference check 
  • Arrange appointment with DOHR & GM 
  • Call successful applicant to offer job and prepare appointment letter 
  • Prepare personal file for new employees 
  • Maintain & update personal file. Maintain confidentiality of HR issues 
  • Key-in new employee information in HRM system 
  • Key-in leave application in HRM system 
  • Prepare leave balance 
  • Double check on attendance submitted by HOD & send to centralized payroll 
  • Make sure attendance record & OT, if any submitted together with status change 
  • Exit interview 
  • Locker clearance, make sure all hotel items returned 
  • Prepare participants list 
  • Prepare orientation kits (tend card, welcome note) 
  • Distribution of locker & ID card, thumb print registration, 
  • In charge of Employee Paper Work session during orientation
  • Attend the daily briefing and any other meetings of the department
  • Prioritize all telephone calls and in-person external and internal visitors
  • Develop and update the group vacancy lists
  • Follow up with the departments on all applications that have been sent to them in a timely manner
  • Partners with the HRD, department managers and recruiting professionals to recruit management positions and make hiring decisions in accordance with SOP’s
  • Create and maintain an active Applicant Log database for all applicants with updated statues
  • Assist to Plan, Organize and execute career fairs, career talks, recruitment days in the hotel schools and in the company
  • Complete a post mortem / activity report for all career talks, recruitment drives etc and maintain an active file for reference
  • Compose correspondence for the HR department, such as letters, contracts, etc. 
  • Support internal HR projects, tracking necessary action and updating reports as progress is made
  • Handle all office administration duties such as mail, phones, photocopying, and office supplies
  • Assist with and support staff events as appropriate, such as leadership meetings, executive retreat, staff receptions, etc.
  • Assist the HRD in data collection, market intelligence reports and industry comparisons
  • Develop both an active and updated physical files and e-files for all related tasks
  • Perform all other tasks that may be assigned from time to time.

Skills, Experience & Educational Requirements 

  • University/College degree or a formal education in Human Resources Management an asset
  • Strong computer skills, proficient with MS Office (Word, Excel, Outlook, PowerPoint, Access)
  • Self-confident, creative and proactive, able to prioritize and make effective decisions 
  • Excellent interpersonal and communication skills, both written and verbal
  • Ability to build strong relationships, interact and influence others at all levels of the organization
  • Highly organized and able to prioritize and meet deadlines in a fast-paced environment.

  Apply Now  

Internship for Hospitality

23-Apr
Jora Jobs | 21734Malaysia - Penang
This job post is more than 31 days old and may no longer be valid.

Jora Jobs

Who are we?
Jora Malaysia is a search engine for jobs throughout Malaysia.
Unlike traditional job boards, users can search through thousands of career opportunities, all sourced from many job sites from around Malaysia. 
This Job Ad is one of the carefully selected pick from the clients of Jora Malaysia.
Your application will be redirected to them.


Job Description

The Upper House.
Job Description
  • Candidate must possess or currently pursuing a Diploma or Degree in Hospitality/Tourism/Hotel Management or equivalent
  • Candidate will be trained in various department such as front office, housekeeping and food & beverage
  • Strong interpersonal and people oriented
  • Comfortable working on weekends, public holidays and can perform shift work
  • Strong desire to learn along with professional drive
  • Hostel NOT provided
  • 1 Internship position(s) for duration of 3 or 6 month(s)
Internship: 6 months
Expected Start Date: 15/05/2021
Job Types: Full-time, Internship
Salary: RM500.00 per month

  Apply Now  

Restaurant Management Trainee M

22-Apr
Hanbaobao Pte. Ltd. (Licensee of McDonald’s) | 21708Singapore - Singapore
This job post is more than 31 days old and may no longer be valid.

Hanbaobao Pte. Ltd. (Licensee of McDonald’s)

About McDonald’s Singapore

McDonald's opened its first restaurant in Singapore in 1979. As the market leader in the quick service restaurant industry, we serve more than 70 million customers annually across more than 136 McDonald's restaurants islandwide. For almost 40 years, our Brand has been closely woven into the local fabric, bringing Singaporeans and the communities together to enjoy experiences, and creating memorable moments to remember.
As a modern and progressive employer, our mission is to make leaders out of our people – enabling individuals who are proud to make a difference in the service industry. We believe that every crew member and manager can be a leader in his or her own right. This is perhaps the biggest value-add to our people and to the industry as a whole. Receiving the Best Employer Award and EXSA Excellence Award in multiple years past is possibly the best testament to our continued focus on people development and service leadership.
For inspired ones, find out more about pathways to management career in the management trainee opening now!


Job Description

Running a McDonald's restaurant will challenge even the sharpest business mind. Many of our restaurants have a million dollar-plus turnover and employ a team of 50 or more people.
As a Management Trainee, you will assist your Restaurant Manager and will be trained in the full suite of restaurant operations, including target setting, budget planning, driving marketing campaigns, managing stock control, quality assurance, people management and excellent customer service delivery.
Our Fast-track Programme
Promising recruits enter the McDonald's system as Management Trainee and typically spend four to six months learning the basics of restaurant operations under an MNC. Once they master the workings of key positions in the restaurant, they are given increasing levels of management responsibility and training in preparation for a series of successive promotions. Each level of learning involves an extensive training sequence conducted both in the classroom and on-the-job. If you have what it takes, our rigorous programme will have you ready to manage your own restaurant in as little as three years.
  • A Degree, Diploma, Higher Nitec or Nitec in any discipline
  • High energy and a strong passion for delighting customers
  • Drive and resourcefulness to deliver results
  • Strong management skills with the ability to lead and motivate a team
  • Able to work shifts, weekends and public holidays (5-day work week)
  • No experience is needed
  • Also open to candidates from F&B, Hotel, Retail or service industry

  Apply Now  

Marketing Intern (potential permanent job after internship)

20-Apr
Aigens Technology Limited | 21669Malaysia - Kuala Lumpur
This job post is more than 31 days old and may no longer be valid.

Aigens Technology Limited

Aigens comprises a team of reputable software engineers, UX experts, and business consultants. What do we have in common? We all aspire to bring innovation to the traditional Food & Beverage (F&B) industry, which lags behind in adopting technology. We want to make a change!

While we dream big, we also remain pragmatic and prudent in applying self-service kiosk technologies for food ordering in an operation-driven industry. Our careful execution and focus on customer service has allowed us to earn the trust of leading F&B groups.

In less than 3 years since the inception of our solutions, we have quickly been established as a leader in F&B self-service ordering solutions. These include mobile software, kiosks and more. We are proud to be working with industry leaders, and look forward to helping you in the journey.

Office locations include Hong Kong, Guangzhou, Singapore, Malaysia, Indonesia, Thailand and rapidly expanding in overseas markets. (Company website: www.aigens.com)


Job Description

Aigens is a fast-growing technology start-up focusing on delivering innovative solutions to food & beverage and hospitality businesses in SE Asia. We're now inviting a passionate marketing intern (4-5 months) to join us and contribute to our ambitious marketing campaigns and brand building initiatives. You will be adding an impressive experience to your portfolio, and also earn an opportunity for a full-time position after this internship with us.

You will

  • Create and develop marketing collaterals: 
  • graphics illustrations (e.g. E-brochures, Social Media Posts
  •  videos
  • copywriting
  • Support in implementation and creation of marketing campaigns
  • Generating leads, enhance conversion and post campaign evaluation
  • Clear concise and effective communication with users and other departments
  • Explore various marketing administrations and analytics by monitoring and measuring effects of marketing campaigns
  • Assist in creation and development of marketing strategies
  • Drive Lead Generation, lead retention and re-engagement through strategic directions and campaigns
  • Collaborate cross-functionally (product development, operations & marketing) to ensure smooth business operations
  • Provide all other marketing support operations

You have/are

  • Positive, Can-do Attitude 
  • Problem Solver, thinking out of the box for efficient results
  • Disciplined time management skills
  • Willingness, to Learn, Go, Co-create & Collaborate in a healthy supportive and fun-loving Start-up Environment
  • Past Portfolio a bonus, be it from academic journey or past working experience 
  • Excellent written and spoken English; 1 or 2 more Asian language skills will be an advantage as we are a regional business with HQ based in Hong Kong

Mandatory items to be reflected in Resume :

  1. Available date
  2. Language proficiency including all dialects, spoken & written 
  3. Past portfolio to showcase your passion and abilities in marketing and design
  4. Skills in design software & tools

Interested parties please submit your resume and relevant documents via 'Apply Now'.

  Apply Now  

MANAGEMENT TRAINEES (North Park Noodle House, Inc.)

20-Apr
Jora | 21659Philippines - National Capital Reg
This job post is more than 31 days old and may no longer be valid.

Jora

Please click Apply for more information
                                                                                                                                                                                      .


Job Description

Job description
  • The Management Trainee assists the Restaurant Manager in the supervision of the daily activities of the restaurant particularly in the areas of staffing, stocks and supplies, inventory and floor management.
Job Qualifications
  • College degree in Hotel and Restaurant Management/ Tourism/ Food and Beverage Services/ Business Management or the equivalent course.
  • Able to lead a group, motivating staff to achieve operational goals.
  • Can communicate effectively and confidently.

  Apply Now  

Restaurant Management Trainee

20-Apr
Transcendent Business Services Pte Ltd | 21668Singapore - Singapore
This job post is more than 31 days old and may no longer be valid.

Transcendent Business Services Pte Ltd

Transcendent Recruiting is a Singaporean Recruiting and Headhunting company delivering top class services to local and International clients.
We take pride in the close relationship with our clients which enables us to understand their culture and work environment. This in turn enables us to understand suitability of prospective candidates for required positions.
Our consultants range from specialists in various fields as well generalists with well-rounded capabilities.


Job Description

Our client is one of the Chinse Fast Food company.  
Responsibilities:
• Responsible to maintain restaurant’s cleanliness
• Responsible for restaurant’s daily opening and closing
• Maintain and provide excellent customer service
• Have detailed knowledge of Restaurant menu
• Ensure excellent hygiene, safety and the service quality
• Ensure the orders are delivered within said timeframe
• Responsible for cashier counter
• Ad HOC duties assigned by management from time to time
Requirements:
• No experience required as training will be provided
• Candidates who are interested to pursue their career in F&B are encouraged to apply
• Candidates must possess a Degree in any field
Details:
• Working hours : Retail Hours
• Location : Islandwide
• Training will be provided
• 2 meals provided daily
• 6 Days work week
• Starting Annual Leave 7 days, increase 1 day per year of service and capped on 14 days
Interested applicants please send your resume to recruit18@tbs.com.sg or click APPLY NOW. We thank you for your application but only shortlisted candidate will be notified.
Kok Yung Yiah (Jessica)
Consultant Specialist
Transcendent Business Services Pte Ltd
Registration Number : R1981037
EA License Number : 10C5505

  Apply Now  

Internship for Hospitality Students

19-Apr
Ormond Group | 21621Malaysia - Johor
This job post is more than 31 days old and may no longer be valid.

Ormond Group

Ormond Group rethinks hospitality for the contemporary traveler. Our vision is to create experiences that positively influence the way people live, work and have fun together. Our hotels are a collection of individually designed hotels, meaningful spaces that welcome all – guests, locals and nomads. Our people are at the heart and soul of our brand. An Ormond experience is about service that matters. We make our guests feel at ease and at home. Every experience is thoughtfully designed to leave a lasting impression.

Ormond Group owns and operates three distinct brands – Ormond Hotels, MoMo’s and Tune. We are backed by serial entrepreneurs and investors who have built (from scratch) successful, disruptive ventures such as AirAsia. Our shareholders and team are in turn committed to building a great business whilst having a lot of fun. Learn more about us at www.ormondhotels.com
 


Job Description

  • Internship placement is within Malaysia: KLIA2( Sepang), Penang, Danga Bay, Johor and Kota Kinabalu
  • Internship duration: At least 4 months
  • Internship rotation between Front Office, F&B, Housekeeping, Sales, etc.
  • Candidate must possess or currently pursuing a Diploma or Bachelor's Degree in Hospitality/Tourism/Hotel Management or equivalent. 

  Apply Now  

INTERNSHIP – REVENUE MANAGEMENT (HOTELS)

19-Apr
Ormond Group | 21620Malaysia - Kuala Lumpur
This job post is more than 31 days old and may no longer be valid.

Ormond Group

Ormond Group rethinks hospitality for the contemporary traveler. Our vision is to create experiences that positively influence the way people live, work and have fun together. Our hotels are a collection of individually designed hotels, meaningful spaces that welcome all – guests, locals and nomads. Our people are at the heart and soul of our brand. An Ormond experience is about service that matters. We make our guests feel at ease and at home. Every experience is thoughtfully designed to leave a lasting impression.

Ormond Group owns and operates three distinct brands – Ormond Hotels, MoMo’s and Tune. We are backed by serial entrepreneurs and investors who have built (from scratch) successful, disruptive ventures such as AirAsia. Our shareholders and team are in turn committed to building a great business whilst having a lot of fun. Learn more about us at www.ormondhotels.com
 


Job Description

Requirements:
Duration: 4 – 6 months
Preference: Final Year Student in Hospitality, Finance/Accounting, Actuarial Science, Economics, Business Management

Responsibilities:
  • Perform daily, weekly, monthly & ad hoc distribution tasks supporting all hotels
  • Ensuring minimal rates disparity issues with constant checking on OTAs, Brand Web and others online channels rates.
  • Maintain good working relationship with OTAs and other online partners on distribution settings and solving issues such as rate parity.
  • Assist managers to perform distribution tasks as & when required.
  • Assist managers to check and ensuring data accuracy in PMS for reliable analysis reporting and recommendation.
  • Assist with systems set up

  Apply Now  

Restaurant Management Trainee

19-Apr
The French Ladle LLP | 21612Singapore - Clementi
This job post is more than 31 days old and may no longer be valid.

The French Ladle LLP

The French Ladle is a quaint 30-seater restaurant, serving up classic French fare in a country-side home ambience in Pandan Valley Condominium.

Our mission is simple: To make French food a pleasurable and satisfying experience for everyone.

Every item on the menu is selected with much thought and consideration for what makes for a satisfying meal. Food is cooked from scratch and with great care, just as one would for invited guests to one’s home. Specialty dishes include the French onion soup, duck leg confit and braised beef cheeks.


Job Description

Responsibilities

  • Rotate work roles between front and back of house.
  • Maintain high level of customer service. Ensure that overall store image is maintained and the brand is well represented at all times.
  • Assists in the development and planning of menus, including deliveries, takeaways and special occasions.
  • Ensures that customers are given a prompt and efficient service with timely food preparation and delivery.
  • Assist with food preparation as required.
  • Ensures stock, deliveries and wastage are all ordered, checked and recorded in line with the restaurant food standards.
  • Support safe work habits and a safe working environment at all times.
  • Ad-hoc duties as required.

Requirements

  • Minimum 1 year working experience in F&B.
  • Holds a valid food and hygiene certificate.
  • Prefers certification in F&B service or culinary.
  • Have to be able to work weekends and public holidays.
  • Alternate 5/6-day work week. Split shift hours.

  Apply Now  

Internship for Food & Beverage Preparation/Services Management Students

16-Apr
KyoChon Sdn. Bhd | 21556Malaysia - Kuala Lumpur
This job post is more than 31 days old and may no longer be valid.

KyoChon Sdn. Bhd

Founded in 1991, Kyochon is one of the largest Korean fried chicken restaurants in South Korea. With over 1,000 stores in Korea alone, we are now in Malaysia! 

We believe in serving quality food to our customers and make 3 promises:

1. To never, ever serve fast food

2. To use only natural ingredients

3. To serve only the healthiest and freshest chickens

Keeping our 3 promises have netted us many awards, including for 13 years straight as Korea's favourite chicken restaurant! 

With 14 branches in the Klang Valley, Penang & Genting (Pavilion KL, 1-Utama, Sunway Pyramid, Pearl Suria, Cheras MyTown,Setia City, Arcoris,Genting Sky Avenue, IPC, IOI Mall Puchong, Southkey Mid Valley JB, R&F Mall JB, SS2,PJ, IOI City Mall Putrajaya), we are looking for talented and committed staff to help us expand nationally across Malaysia.


Job Description

Requirements:

  • Candidate must possess at least Professional Certificate, Diploma/Advanced/Higher/Graduate Diploma, Bachelor's Degree/Post Graduate Diploma/Professional Degree in any field.
  • No work experience required.
  • Required Skill(s): Customer Service, Food Preparation
  • Preferably specialized in Food/Beverage/Restaurant Service or equivalent.
  • Self discipline and willing to follow instructions. 

Job description: 

  • Involved in cooking and food preparation according to standard cooking methods and operating procedures. 
  • Training will be provided in food preparation and customer service SOP. 
  • Ensure service area and kitchen area we always clean and ensure that hygiene standards are kept at all times. 
  • Adhere strictly to safety and sanitation regulations in the outlet. 
  • Perform all other tasks assigned by the Assistant Outlet Manager/Outlet Manager. 

  Apply Now  

Internship for Accounting Students

15-Apr
T. K. Lim & Associates | 21518Malaysia - Kuala Lumpur
This job post is more than 31 days old and may no longer be valid.

T. K. Lim & Associates

We are an establised firm of Chartered Accountants offering audit, tax advisory, consulting and company secretarial services.
Product & Services
Auditors, Tax Advisors, Company Secretaries, Consultants, Liquidators


Job Description

  • Assisting audit teams to perform audits of clients' accounts and the preparation of working papers to document findings and conclusions
  • Perform statutory audits of clients' company secretarial records
  • Participate in the observation of clients' inventory count at the financial year end
  • Develop skills in identifying and highlighting audit issues and how to resolve them

        REQUIREMENTS:

  • Students currently pursuing Bachelor's Degree in Accounting
  • Proficient in Microsoft Excel and Word
  • Possess good time management and teamwork skills
  • Submit detailed resume and copy of academic results (diploma / foundation and degree)
  • State the internship period in online application and resume

Other information:-

- Our office is a 15 minute walk from the Maluri MRT / LRT station

- The nearest landmark to our office is Hotel Maluri

- Only shortlisted candidates will be contacted

  Apply Now  

Management Trainee

15-Apr
Social Place Singapore Pte Ltd | 21514Singapore - Central
This job post is more than 31 days old and may no longer be valid.

Social Place Singapore Pte Ltd

Contemporary Chinese cuisine with a modern, healthy and unique twist!
A blast from the past with a tantalising taste of modernity.

Think retro-chic 60s-style Hong Kong with a touch of luxe - are you in the mood for love yet?

Welcome to a new chapter in Singapore - the first outlet in South East Asia!


Job Description

GENERAL SCOPE OF JOB:
  • Enforce company policies, procedures, programs and performance standards.
  • Supervise staff during operations.
  • Manage junior staff and assist other managers
  • Setting targets and analyse sales for the month as well as to assist with administrative duties.
  • Responsible to ensure that the service standards of the restaurant are met by all staff
  • Speak to customers and be prepared to deal with any problems or customer feedback
  • Handle customer complaints during Manager's absence
  • Manage and motivate staff
  • To ensure a smooth and efficient shift.
  • Provide staff with support and training
  • Mandarin language required to understand menu items.
  • Singaporeans are welcome to apply!
REQUIREMENTS:
  • Candidate must possess at least a Diploma, Advanced/Higher/Graduate Diploma, Bachelor's Degree, Post Graduate Diploma, Professional Degree, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
  • No work experience required.
  • Full-Time position(s) available.

  Apply Now  

Restaurant Management Trainee (F&B / Culinary)

14-Apr
Simon Consultancy Pte Ltd | 21478Central - Central
This job post is more than 31 days old and may no longer be valid.

Simon Consultancy Pte Ltd

Company Profile:

Simon Consultancy Pte Ltd is a licensed employment agency by the Ministry of Manpower since 2009. We are established with an ultimate goal to support our clients to address the countless human resource challenges in today’s competitive market. We aim to exceed customer expectations through our strategic screening of potential candidates. We take our daily experience as part of our learning curve and we are committed to educate our customers with all the knowledge we had in this industry. We are obliged to assist our candidates to fulfill their career aspirations.
We draw from our own experience as field practitioners and candidates to provide prompt, practical and quality services to our clients and candidates. Our practice is built on integrity and trust and we are committed to protect our clients' and candidates' interests and safeguard all confidential information.
Our Vision:
To be a recognised market leader for recruitment in all industries.
Our Mission:
We strive to be the preferred partner in the field of Human Resource for our valued clients and aim to build symbiotic relationships across the world.
Our Values:
  • Team Work
    • We believe in working hand in hand together in order to achieve more.
  • Integrity & Ethnics
    • We shall uphold the highest level of both personal and professional ethnics, with pride and honesty.
  • Responsibility
    • We strive to fulfil our commitments and obligations to our valued clients and colleagues with sense of urgency and accountability.
  • Care for our People
    • We care for our people as they are our greatest asset and key to our success.


Job Description

Benefits:
  • Attractive salary
  • Staff Meals Provided
  • Fast track career progression
  • Medical and hospitalisation insurance
  • Annual Leave
Management Trainee (F&B)
Job Description
  • Positive, enthusiastic and happy to serve
  • Must be able to communicate clearly
  • Upsell additional products when appropriate
  • Upkeep of hygiene standards in outlet
  • Sales oriented and drive to achieve sales targets
  • Deliver superior service and maximize customer satisfaction
  • Attend promptly and efficiently to customer complaints
  • Ensure compliance with sanitation and safety regulations
  • Manage restaurant’s good image and suggest ways to improve it
  • Builds relationships with regular guests and establish/ maintain active interaction with guests to ensure total satisfaction
Job Requirements
  • At least 2 years’ experience in the management of a restaurant or F&B service operation
  • Friendly and outgoing personality
  • Team player
  • Excellent people skills with a friendly attitude
  • Active listening and effective communication
  • Candidate must possess at least a Bachelor's Degree, Post Graduate Diploma, Professional Degree, any field.
Management Trainee (Culinary)
Chef De Partie / Management Trainee (Kitchen)
Responsibilities
  • Takes care of daily food preparation and duties assigned through the superiors to meet the standard and the quality set by the Restaurant.
  • Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
  • Coordinates daily tasks with the Sous Chef.
  •  Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation.
  • Full awareness of all menu items, their recipes, methods of production and presentation standards.
  • Follows good preservation standards for proper handling of all food products at right temperature.
  • Checks periodically expiry dates and proper storage of food items in the section.
  • Consults daily with Sous Chef and Executive chef on the daily requirements, functions and also about any last minute events.
  • Daily feedback collection and reporting of issues as they arise.
  • Carry out any other duties as required by management
Requirements:
  • At least 2 years experience in Kitchen
  • Able to work quickly and efficiently
  • Minimum Degree in culinary or equivalent
Only shortlisted will be notified.

  Apply Now  

Graphic Design Intern

14-Apr
Pirata Group | 21501Hong Kong - Aberdeen
This job post is more than 31 days old and may no longer be valid.

Pirata Group

Pirata Group was founded on a shared dream brought to life by the question of “what do you think if we built our own restaurant?” Striving to be brutally honest, safe, attentive, innovative, transparent and determined, the Group takes challenges in stride and overcomes obstacles with a team of best players. 

Following the launch of Pirata in 2014, the Group has since left its imprint in the Hong Kong food and beverage industry with ten unique concepts and 14 restaurant venues. With the simple mission of delivering memorable experiences, the Group focuses on putting the team first while serving quality cuisine within our welcoming restaurants. 

Pirata Group’s portfolio includes Pirata, The Optimist, TokyoLima, Pici, MEATS, Chaiwala, The Loft, Honjo, TMK and The Pizza Project. More exciting concepts coming soon!


Job Description

Description

Pirata Group was founded on a shared dream brought to life by the question of “what do you think if we built our own restaurant?” Striving to be brutally honest, safe, attentive, innovative, transparent and determined, the Group takes challenges in stride and overcomes obstacles with a team of best players. 

Following the launch of Pirata in 2014, the Group has since left its imprint in the Hong Kong food and beverage industry with eleven unique concepts and 16 restaurant venues. With the simple mission of delivering memorable experiences, the Group focuses on putting the team first while serving quality cuisine within our welcoming restaurants.

Pirata Group’s portfolio includes Pirata, The Optimist, TokyoLima, Pici, MEATS, Chaiwala, The Loft, TMK, Honjo and The Pizza Project. More exciting concepts coming soon.

In anticipation of upcoming new openings, Pirata Group are looking for a passionate Graphic Designer Intern to join Marketing Team, this Graphic Design internship will immerse the right candidate into head turning campaigns, art direction, restaurant openings and the day-to-day operations of one of HK’s most dynamic F&B groups.

RESPONSIBILITIES:

  • Create and design print and digital materials
  • Adhere to brand guidelines and complete projects according to deadline
  • Update menus and websites
  • Adapt campaigns for social media
  • Retouch and manipulate images
  • Use graphic design software and work with a wide variety of media
  • Collaborate with the Marketing team in developing design concept
  • Receive feedback from stakeholders and make necessary changes
  • Assemble final materials for print output as needed
  • Coordinate with print and packaging vendors

REQUIREMENTS:

  • Highly organised and can deliver within datelines
  • Graphic Design major preferred
  • Basic knowledge of layouts, typography, line composition, color, and other graphic design fundamentals
  • Experience with InDesign, Adobe Photoshop, and Illustrator
  • Strong creative and analytical skills
  • Compelling portfolio of graphic design work

BENEFITS:

  • Our open plan office is a 1 minute walk from Wong Chuk Hang MTR station
  • Work on a wide range of graphic design projects
  • Work on actual, actionable projects that make a difference internally, and to guests
  • Receive guidance and feedback from successful marketers
  • Opportunity to work in a fast paced and innovative environment
  • Up to 50% discount on food and drinks across all of our Restaurants across Hong Kong
We offer a competitive salary which is negotiable depending on experience.

You can expect to join a fun yet challenging workplace, with plenty of opportunities to learn and progress. Experience is not necessary for entry level positions, but a great attitude and a big SMILE is!!!

  Apply Now  

Management Trainee - Sta. Rosa Laguna

14-Apr
CoCo Fresh Tea & Juice | 21492Philippines - Laguna (Sta. Rosa City)
This job post is more than 31 days old and may no longer be valid.

CoCo Fresh Tea & Juice

Operated by Tobistro Foods, Inc., CoCo Fresh Tea & Juice is bringing its internationally celebrated brand of tea and juices to the Philippines to give Filipinos a taste of its fresh and healthy offerings.
CoCo Fresh Tea & Juice, is the largest industry player of freshly-made drinks in China and the leading brand of this industry around the world. CoCo has more than 4,000 stores worldwide, including shops in Japan, Thailand, Indonesia, USA, Canada, UK and Australia.
CoCo Fresh Tea and Juice brings a fresh new alternative to the Philippine market. With drinks prepared right in-store and made from quality-sourced ingredients, CoCo brings people a whole new bubble tea experience.
CoCo is recognized for adopting a global procurement policy in terms of sourcing the best seasonal fruits and other primary ingredients to ensure the quality of our products. Made from fresh fruits and whole leaf teas sourced from the best locations, both local and abroad, CoCo’s signature drinks are overflowing with freshness and succulent tastes.


Job Description

Join our Growing Team!

CoCo Fresh Tea and Juice is in need of Great MANAGEMENT TRAINEE!

Working as a barista can be very exciting, interesting, and fulfilling!

Have the opportunity to be part of a fun atmosphere where both customers and employees have a great experience that’s welcoming and engaging.

JOB QUALIFICATIONS

  • Candidate must possess a Vocational Diploma/ Short Course Certificate, Bachelor’s/ Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel Management, or equivalent.
  • Experience in food and beverage preparation or customer service is preferred.
  • Willing to be trained and to continue learning about food and beverage preparation.
  • Exceptional listening and communication skills.
  • Availability to around peak hours, including nights, early mornings, weekends, and holidays
  • Commitment to customer satisfaction and service excellence.
  • With good English communication skills
  • Willingness to as part of a high-energy, efficient team in a fast-paced environment.
  • Experience in using POS machine and cash handling is an advantage

JOB DESCRIPTION

  • Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.
  • Prepare tea drinks and other beverages based on standard recipe and procedures
  • Cleaning and restocking and dining areas, emptying trash and sanitizing equipment and utensils.
  • Learning about beverage blends, food preparation
  • Taking inventories
  • Working as part of a fun, high-energy team.
  • Adhering to all food safety regulations and quality controls.

BENEFITS

  • Product Subsidy/Incentive
  • Free Uniforms
  • Leave Benefits
  • Government-Mandated
  • Continuous Learning and Development for wide Career Opportunities

  Apply Now  

Management Trainee (Army Navy Burger + Burrito Inc)

14-Apr
Jora | 21464Philippines - National Capital Reg
This job post is more than 31 days old and may no longer be valid.

Jora

Please click Apply for more information
                                                                                                                                                                                      .


Job Description

Job Descriptions
  • Coordinates and implements store activities together with the management team to achieve performance targets – FSC quality, sales and cash flow.
  • Helps ensure that the highest standards on Food, Service and Cleanliness/Condition (FSC) are maintained.
  • Helps ensure that customer service and operating standards are implemented during the shift; solicits customer feedback and makes sure customer complaints are promptly attended.
  • Attends to all concerns relating to store maintenance, cleanliness, safety, security and sanitation during his/her shift; ensures that the store is well kept and free from any unnecessary things
  • Recommends store activities that will contribute toward store profitability by seeking opportunities to increase sales, manage inventory and costs.
  • Assists in preparing financial-related reports on a regular basis – daily sales report, petty cash, replenishments, inventory, etc.
  • Helps ensure that cash handling, inventory, recording, and other related functions are performed in an accurate and consistent manner.
  • Helps ensure that the proper types and amounts of materials, supplies and merchandise are ordered and stored properly.
  • Helps ensure that all company policies, store standards and procedures are communicated effectively to store team and implemented in a consistent manner.
  • Helps ensure effective implementation of store HR procedures such as preparing manpower schedules, monitoring performances, coordinating with manpower contractors and preparing payroll summary properly to achieve productivity and avoid labor issues.
  • Helps ensure that all company policies and manuals are kept confidential and secured.

Job Qualifications
  • College graduate of BS HRM, Tourism, Business Management or equivalent
  • Above average communication skills
  • Possess leadership skills
  • Analytical and good decision making abilities
  • Can handle pressure
  • High Level of Confidence
  • With or without experience
  • CAN START ASAP

Schedule:
  • Shift system

Experience:
  • Retail Management: 1 year (Preferred)
  • Management: 1 year (Preferred)
  • Sales: 1 year (Preferred)

  Apply Now  

Management Trainee (Army Navy Burger + Burrito Inc)

14-Apr
Jora | 21465Philippines - National Capital Reg
This job post is more than 31 days old and may no longer be valid.

Jora

Please click Apply for more information
                                                                                                                                                                                      .


Job Description

Job Descriptions
  • Coordinates and implements store activities together with the management team to achieve performance targets – FSC quality, sales and cash flow.
  • Helps ensure that the highest standards on Food, Service and Cleanliness/Condition (FSC) are maintained.
  • Helps ensure that customer service and operating standards are implemented during the shift; solicits customer feedback and makes sure customer complaints are promptly attended.
  • Attends to all concerns relating to store maintenance, cleanliness, safety, security and sanitation during his/her shift; ensures that the store is well kept and free from any unnecessary things
  • Recommends store activities that will contribute toward store profitability by seeking opportunities to increase sales, manage inventory and costs.
  • Assists in preparing financial-related reports on a regular basis – daily sales report, petty cash, replenishments, inventory, etc.
  • Helps ensure that cash handling, inventory, recording, and other related functions are performed in an accurate and consistent manner.
  • Helps ensure that the proper types and amounts of materials, supplies and merchandise are ordered and stored properly.
  • Helps ensure that all company policies, store standards and procedures are communicated effectively to store team and implemented in a consistent manner.
  • Helps ensure effective implementation of store HR procedures such as preparing manpower schedules, monitoring performances, coordinating with manpower contractors and preparing payroll summary properly to achieve productivity and avoid labor issues.
  • Helps ensure that all company policies and manuals are kept confidential and secured.

Job Qualifications
  • College graduate of BS HRM, Tourism, Business Management or equivalent
  • Above average communication skills
  • Possess leadership skills
  • Analytical and good decision making abilities
  • Can handle pressure
  • High Level of Confidence
  • With or without experience
  • CAN START ASAP

Schedule:
  • Shift system

Experience:
  • Retail Management: 1 year (Preferred)
  • Management: 1 year (Preferred)
  • Sales: 1 year (Preferred)

  Apply Now  

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